Better (waaaay) late than never, right?
I don’t know how it happened but I managed to forget to post about these. I baked them and photographed them on time… I just didn’t remember to blog about them. Woopsy! I must have been hella busy because baking and my assignments are usually on my mind.
Anyway, these were good. Not GREAT but good. I had to dunk the cookies in powdered sugar THREE times to make sure that I didn’t end up with another case of the missing powdered sugar.
I much prefer my go-to pecan sandies over these.
Speaking of powdered sugar… I never quite know what to call it. Powdered sugar? Confectioners sugar? They are the same thing but I noticed that I flip flop between the two. What do you call it?
Up next week: Strawberry Rhubarb Cobbler Pie (which, I’ll have you know, I’ve already made and photographed! Now to blog it, before I forget again)