I should probably title these ‘The Bane of My Existence’ brownies.
Mainly because I can’t stop eating them.
I would eat them in a box. And I would eat them with a fox. And I will eat them in a house. And I will eat them with a mouse. And I will eat them here and there…
Well, clearly you see where this is going. And I ASSURE you that I am not the only one who feels this way.
I usually have a LOT of trouble finding a brownie that is all around perfect and suitable to my tastes. Sure, my brownies have more than pleased many other taste testers… but let’s stick to what’s REALLY important here. ;)
I made these a while back with my sissy in a 9×9 pan with peppermint extract because we didn’t have the candies and they were thin and fudgy delights. See?
I made them this second time around because, well… why not? And I had the candy this time, baked in an 8×8 pan. And…
These are phenomenal. They are the perfect balance of dense, fudgy, crackly-topped minty studded goodness you will ever find in one brownie.
Or five. But who’s counting?
Up next week: Lot’s of Ways of Banana Cake. I am totally adding mini chocolate chips to this. Or giant chocolate chunks. Or both. I’m a maniac, I know!